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Est. Somewhere Between Legend & Last Call

Duderberry Tavern

Global beer hall · Winnipeg roots · Questionably real empire

1000 beers on tap. One wildly unnecessary dream.

Welcome to the internet home of the world's most ambitious tavern franchise: giant beer lists, crowd-pleasing food, warm wood, loud laughter, and the kind of swagger usually reserved for stadium tours.

  • 1000beers on tap
  • 200+countries served*
  • 1very committed bit
Beer first

Tap list built for explorers.

From crisp lagers to barrel-aged stouts, every pour is arranged like a passport stamp.

Food built for sharing

Nachos, wings, tacos & tavern classics.

Big flavours, snackable plates, and enough napkins to survive a table of hot sauces.

Atmosphere matters

Destination energy without the pretension.

Warm lighting, communal tables, and the exact right amount of bragging.

About us

Built by two awesome guys who really, really love beer.

Duderberry Tavern began as the kind of idea that usually lives for ten minutes over pints and never leaves the table. Instead, two friends decided the world needed a massive, wood-and-brass beer hall with a globe-spanning reputation, a heroic tap list, and a menu engineered for second rounds.

The result is a fictional franchise with suspiciously strong branding, deep respect for local brewing, and a belief that pub food should arrive hot, generous, and worthy of ordering "for the table" even when it is clearly just for you.

We celebrate beer culture with a nod to Winnipeg roots, a love of hospitality, and an unapologetic commitment to making every visit feel like a good story in progress.

What makes Duderberry Tavern legendary

  • Massive rotating tap wall with global styles and local standouts
  • Comfort-food menu made for groups, game nights, and long conversations
  • Warm tavern design with modern polish and old-world beer hall energy
  • Playful, larger-than-life brand story that never takes itself too seriously

The beer wall

A tap list that treats indecision as part of the experience.

Featured Winnipeg pours

Local favourite

Sookram's Desert Island IPA

Bright citrus, tropical aromatics, and a clean finish that keeps the next sip easy.

Juicy & hazy

Kilter Juicii

Soft body, expressive fruit notes, and the kind of haze that regulars photograph before drinking.

Malt-forward classic

Nonsuch Belgian Blonde

Elegant, lightly spiced, and balanced enough to bridge pub food and patio hangs.

Lagers & Pilsners

Crisp, bright, refreshing pours built for pretzels, wings, and round two.

IPAs & Pale Ales

West Coast snap, hazy softness, and enough hop character to start a table debate.

Belgian & Farmhouse

Peppery, fruity, and expressive beers for the drinker who reads the tasting notes.

Stouts & Porters

Dark pours with cocoa, coffee, roast, and dessert energy without the fork.

Sours & Wild Ales

Tart, playful, and bright enough to wake up the whole menu.

Seasonal Rotators

Festival releases, one-offs, collabs, and taps that disappear before your friends arrive.

40 ftsignature tap wall
7 daysa week of excuses to drop by
0%chance the concept is modest
stories told over pints

Worldwide fame, allegedly

From Winnipeg to the world. Probably.

Mexico City

High-energy crowd, late-night snacks, and enough taps to derail your evening plans in the best way.

Tokyo

Precision service, dramatic glassware, and a beer list curated like a collector's archive.

Munich

Respectfully audacious: classic hall energy with a globally curious tap program.

São Paulo

Lively room, grilled food, bold pours, and a soundtrack that says one more round.

Plan a visit

Come hungry. Leave with a new favourite beer.

Perfect for birthdays, game nights, team dinners, and anyone who thinks a five-page tap list is a love language.